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The 2020 is up next!
wine spies
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Buccella
2020 'Mica' Napa Valley Cabernet Sauvignon
UhWOW the 2018 and 2019 flew faster than we anticipated. Have no fear, 2020 is here!
Buccella has swiftly become a top Napa Valley Cabernet producer an icon, Celia Welch makes some of the most sought-after wines, known for big, intense, classic Napa Cabs for clients like Scarecrow, which has a waiting list for the waiting list. Food & Wine
LAST OF THE TRIO! Hopefully enough to last a while this time
A coup of EPIC proportions. Weve sold these in the past, and the people go HAM for this stuff. Its culty, wicked tasty, and frankly, were a bit stunned to have any at this price. You know it will FLY!
Scout around and youll find this for $120-150 at most other places. Today were turning it loose for a record-scratching, neck-snapping OVER HALF OFF the winery release price. BY FAR the lowest youll see anywhere today, tomorrow, or looping along the spacetime continuum.
For those who know, this is the baby Buccella. Some of you are old enough to remember when Buccella hit the scene 20 years ago. An OG cult wine that sells for $250 and up today. They rose to fame first with Mark Herold, then Celia Welch and remain a pillar of the modern Napa Valley scene, initially lauded as Sexy, Pomerol-styled reds that bring to mind the brilliant Hundred Acre from Jayson Woodbridge Kudos to proprietors Bill and Alicia Dean for such an impressive beginning.
And the praise continued rolling in for the next two decades.
Today Celia still consults on the project but has another 100-pt winemaking star taking the lead - Landon Donley. A Master Sommelier, with tenure at Trinchero, past roles at Spottswoode and Mollydooker. Hes a rising star in his own right and did everything right with this wine.
Anywho the WINE!
DECADENT. Opulent. Watch where youre walking as you taste cause your eyes will roll back into your head in pure ecstasy. Crushed blackberry, mocha latte, sweet pipe tobacco, violets, and crme de cassis just FLOWING. Wide, deep, and polished with signature toasty oak and a gorgeous mouthfeel. OOOWEEE!
Just a couple of dozen barrels or so made you know the drill
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