I’m Tough on Chablis. That’s Why I Had to Have This.

Member-favorite Gautherins roots run deep

Wine Access

Dear Insider, Ask anyone on our team: Im notorious for being tough on Chablis.I drink more Chablis than any other white wine, and my standards are high: Its got to have that bracing cut. Its got to have unmistakably precise minerality. Its got to have purity and persistence.Alain and Adrien Gautherins 2022 Chablis is made in the exact style Im looking for. A special cuve that this father and son cull from their best village vines, its a fitting follow-up to the Gautherin familys 2019 old-vine Chablis, which earned 4.6 stars and unanimous praise from Wine Access members. This wine is made from vines averaging 37 years old, which is nearly unheard of at this level. Old vines translate to lower yields and greater concentrationand what they bring in intensity, they lack in supply. Production is miniscule, so this bottle hardly ever leaves France. Even now, two years after our first Gautherin sellout, it was difficult to get an allocation. Super traditional in stylenot flashy or fleshy, but rather crisp and precisethis is my kind of Chablis. I think youll love it.

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Sincerely,

Signature

Sur Lucero Master SommelierWine Access VP of Wine

WineAccess

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